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Is Culture Fuelling Excessive Salt Intake Among Nigerians?

By Bukola Olukemi-OdeleSalt has been an integral part of human existence since time immemorial. It is an important ingredient in our diets and is...

GHAPP Participates in FARMFATECH 2024, Advocates Agricultural Financing, Mechanisation in Nigeria

Greener Hope Large-scale Agriculture Mechanisation Programme, GHAPP has made a significant impact at the maiden edition of the FARMFATECH 2024 EXPO, a three-day event...

Fortification of Ultra-Processed Foods: When More Becomes Harmful

By Bukola Olukemi-Odele and Humphrey Ukeaja Throughout history, human survival has greatly depended on sourcing, preparing, and consuming different kinds of food. Food is the...

World Food Day: Nigerian Youths Decry Unhealthy Foods, Effects on Future Generations

As the world marks World Food Day today with the theme “Right to foods for a better life and a better future”, young people...

Global Report Exposes How Beverage Industry Undermines Public Health Policies in Africa

African civil society organizations have released a pivotal report on October 16, 2024, highlighting the beverage industry’s tactics to obstruct public health policies, particularly...
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